Vinos de Terrunos La Capra Loca Tempranillo 2019 75cl

Tasting Note

Bright with cherry fruit and toasty elements from the oak work. Round tannins and just begs you to drink a second glass.

This wine is made in Pesquera de Duero- Valladolid, belonging to the Ribera del Duero wine region. This vineyard’s location is characterized by very cold winters and hot summers. Very wide variations in temperature between day and night contribute to a slower ripening of the grapes and provides excellent levels of acidity. La Capra Loca is a cuvée made especially for Vinos de Terruños by Familia Pastor Gilabert, in collaboration with the viticulturist Federico Fernandez from the Fernandez family, whose has of great wine tradition in Ribera del Duero and are pioneers in developing the Tempranillo grape in Pesquera de Duero. Vinification: Fermented in stainless steel and, then, stayed 6 months in barrels of American and Hungarian oak.

Producer

Jose and Teresa Pastor were hoteliers who went into winemaking in 2003. They work with small growers (growers who have small plots of land – this isn’t a Gulliver’s Travels thing here) to make wines that are really showing their regional character.

_{Country: Spain | Region: Valladolid | Alcohol: TBC | Grapes: Tempranillo | Organic | Family Producer}