Matured entirely in first-fill bourbon casks, there’s lots of creamy, honeyed influence to be found in this one. On the nose, Barley sugar with apple crumble and custard. Delicatley floral. Lots of honeyed malt, with creamy porridge and berry jam along with fresh sponge cake on the palate. And on the finish, caramelised nuts, spicy oak and mango curd.
| Country | Scotland |
| Region | Highland |
| ABV | 43% |
| Size | 70cl |
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