🍷 Stag’s Leap Wine Cellars – FAY Cabernet Sauvignon
USA | California | Napa Valley | 100% Cabernet Sauvignon
Style: Still Red Wine
Winemaking: Hand-picked from the historic FAY Vineyard, fermented in stainless steel and aged in French oak barrels to enhance complexity, structure, and elegance
Farming: From the deep, well-drained alluvial soils of the FAY Vineyard in the Stag’s Leap District—known for producing Cabernet Sauvignon with plush fruit, graceful tannins, and floral nuance
🌺 A seductive Napa Cabernet—floral, refined, and richly expressive.
👁 In the Glass:
Deep ruby with violet reflections—vivid and alluring.
👃 On the Nose:
Perfumed and complex. Aromas of red licorice, black tea, and sage unfold with layers of violets and subtle oak spice.
👅 On the Palate:
Elegant and expressive. Silky tannins support a core of ripe red fruit, framed by herbal undertones and a persistent floral lift. The finish is long, smooth, and beautifully aromatic.
🍽 Food Pairing:
Perfect with herb-crusted lamb, duck breast, grilled portobello mushrooms, or aged goat cheese. A graceful pairing for aromatic and savoury dishes.
⏳ Ageing Potential:
Cellar for 10–15 years to reveal further complexity and silky refinement. Already stunning in youth with proper decanting.
✨ Why You’ll Love It:
FAY Cabernet is the graceful side of Napa—luxurious yet elegant, with floral charm and layered depth. A wine of balance, beauty, and timeless appeal from one of the region’s most iconic vineyards.


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