Tenuta Baroni Campanino was founded in 2006 on the slopes of Mount Subasio, a protected natural reserve where nature, biodiversity, and tradition coexist. The vineyard is cared for by oenologist Michele Lorenzetti, who follows a biodynamic approach, and the altitude of this unique mountain terroir lends a distinctive character to the Sangiovese.
Tasting Notes
Simply stunning for the price. Cherry fruited, a little of that tomato leaf thing, tannins already nicely integrated. The grape’s inherent acidity keeping everything bright and fresh.
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