A warming, richly flavoured cider for the autumn evenings. Kingston Black and Dabinett combine with barrel influence for a full-bodied, fruit forward drink. Three different vintages of cider are blended together to express the complexity of matured and young ciders together in harmony. Notes of smoked apples, stewed pears present alongside the sherried trifle filling. The type of cider we love to drink alongside the fire at the close of a harvest day, to rejuvenate the soul and feel the comforting embrace of our precious fermented apples. Blended in collaboration with That Beer Place, Chester, who are named on the label. Awarded 2024 National Cider Pub of the Year by CAMRA.
Ross-on-Wye Cider & Perry – Autumn Cider | Cider Dry | Cider Dry | 7.1% abv | 750ml
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