Caviste, Ridge Vineyards, and The Barn @ North Sydmonton have teamed up to create a unique, flavoursome and beautiful fine wine dinner at North Sydmonton (10 minutes south of Newbury & 20 minutes from Basingstoke).
We shall be joined by Katie Blakely, International Sales Director for Ridge Vineyards and chef Robin Popham.
Wine List: Ridge Vineyard Grenache Blanc 2023 | Ridge Estate Chardonnay 2023 | Ridge Geyserville 2023 | Ridge Lytton Estate Petite Sirah 2022 | Ridge Monte Bello 2020
Menu, created and prepared by Robin Popham
Sharing boards: beetroot ‘cut fine’, pickled fennel, potted carrots, roast walnuts, squash crisps, rye crackers
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Venison, Celeriac & Mushroom: venison chump braised with rowan, crushed celeriac & soused kale with a mushroom sauce
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Eve’s Pudding: Apple & cobnut baked in a dish topped with a spiced sponge served with pine syrup custard
Limited to just 24 guests, this will be a fine wine experience to remember,
Should you wish to attend this evening and arrange an overnight stay please contact us ([email protected]) for recommendations. We are also looking to arrange travel to and from the venue from a local small hotel. So hold back from booking until we know the full details on offer.
Details
Time: 7:00pm – 10:00pm
Date: Wednesday 29th October 2025
Location: The Barn, North Sydmonton House, Newbury RG20 4UL
Price: £175.00 per person
Bookings are essential.
(Please inform us of any allergens/dietary requirements at least 5 days prior to the event by email to [email protected]. Requests received later than this may be difficult to accommodate)
Event Cancellation policy
We appreciate circumstances can change. However, due to previous last-minute cancellations, this event is subject to our policy:
If you cancel at least 5 working days prior to the event, we will reimburse your ticket.
If you cancel less than 5 working days before the event, we will issue a full refund, but only if we are able to resell your ticket at its full value.






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