Port Charlotte PAC

Cask: Ex-Bourbon & Pauillac Red Wine Casks

Tasting Note: Two parcels of Scottish barley distilled spirit have matured for a minimum of six years in ex-American oak casks before being transferred to red wine casks from the Gironde left bank, north of Bordeaux. Bottled at 56.1% abv, this spirit showcases stunning spice and fruit notes. It is a rich and elegant, undeniably Islay single malt. Melon, citrus, cloves, ginger and cassia, along with chocolate, toasted malt with toffee, brown sugar and delicate coconut and vanilla notes. Dried fruit, marzipan and spice come through on the palate, with caramel and chocolate notes emerging alongside the peat smoke with its earthy richness.

View more of our range here: The Spirits Room – Whisky