“Blackberries, raspberries and summer strawberries. Pomegranate and juniper berries. Woodsy herbs, rosemary, picked thyme and sage leaf. A touch of allspice and clove studs. Nicely integrated to showcase the plushness of shiraz and upright tannins and frame of cabernet sauvignon. It’s a wine that you won’t mistake for any other region and is a benchmark of a great, very affordable Coonawarra blend. “Drink to: 2030; Alcohol: 14.5%; Rating: 93 Points & Special Value Star; James Halliday Wine Companion
Vibrant, unmistakably Coonawarra to smell and taste although it is a light style of red showing fresh berry and spice with a soft finish.
Great with BBQ’s, pizza and red meat.
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