Villa Plage Blanche is named after the endless stretches of sandy beaches on the Atlantic coast.
Produced from a blend of Colombard, Gros Manseng and Sauvignon Blanc. The Colombard grape contributes high acidity and citrus notes, while the Gros Manseng grape provides a fuller body and tropical fruit flavours. The Sauvignon Blanc grape adds a crisp acidity and herbaceous aromas. Perfect with seafood, Ceasar salad or fresh goat’s cheese.
Reviews
There are no reviews yet.