NZ Hazy IPA with Nelson Sauvin and Motueka.
A series showcasing the unique terroir & dedicated growers of New Zealand; brewed in collaboration with Garston Hops. At a latitude of 45°S, the McNamee family’s crops benefit from long summer days, cold winters & a clean, dry climate in the southernmost hop farm in the country. These conditions are ideal for the hops on the bine & the sheep that graze beneath them. Their two-tier approach to regenerative farming prizes flavour, aroma & respect for the land in equal measure. A real treat to be the first brewery in Europe to use their product.
Intense white grape, Sanguine peach & Candy floss
ALLERGENS: Barley, Oats, Wheat
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