Mixed Fermentation Golden Sour with Peaches.Brewed with locally grown barley, wheat and rolled oats and primary fermented with our mixed culture including a blend of Brettanomyces strains isolated from Belgian Lambic producers. We fermented this beer for three months before re-fermenting and conditioning on 200g/l of Spanish white peaches.
Holy Goat – Unicorn Wizard 2024 | Fruit Sour | 5.6% abv | 375ml
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