Pale gold in colour with a bouquet of lemon, pear and herbal notes. An easy-going wine with a soft well-rounded body, medium dry and notes of citrus, peach and fresh cut grass. Works at its best as an aperitif but will pair well with white meats or vegetable based dishes.
Grape Variety – Blend, incl. Huxelrebe, Madeleine Angevine & Reichensteiner
Style – Medium Dry
Wine GB Midlands & North 2019 – Bronze Medal
About the producerÂ
Halfpenny Green Vineyard has been founded on the belief that English wine is far more superlative than what is often thought. It was the vision of farmer Martin Vickers 30 years ago to plant a vineyard that would one day match continental sites. Today, 30 acres of vines are managed by Martin and his son Clive. The vines are comprised of sixteen different varieties, each producing a different grape. Familiar varieties such as Chardonnay and Pinot Noir feature prominently, and are used in producing the Estate’s award-winning sparkling wines, amongst others!
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