A rich dessert stout inspired by the classic South American alfajor, brewed with malted barley and oats, enriched with lactose, vanilla, dulce de leche, and biscuit extracts. Creamy and silky, with rich caramel and vanilla sweetness, soft biscuit notes, and a luscious, full-bodied mouthfeel. Smooth, indulgent, and decadently drinkable like a dessert in a glass.
Allergens: Gluten, Lactose
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