Process: A blend of 1 & 2 year old golden ales brewed with malted barley, malted rye, malted oats, and raw wheat. Spontaneously fermented and aged in neutral French oak barrels. The blend was made up of 4 barrels from the 2019/2020 & 2020/2021 brew seasons.
Conditioning: Packaged with a small amount of priming sugar for natural carbonation in the bottle. We do not add yeast at this point, or at any point in the process. Bottles laid to rest on side and conditioned until release.
Ingredients: Malted barley (pilsner), malted rye, malted oats, raw wheat, aged hops (whole leaf fuggle, saaz, hersbrucker & strisselspalt), water.
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