🍷 Château de Piote – Cuvée des Chefs Blanc
Country: France | Region: Bordeaux
Appellation: AOP Bordeaux Blanc Sec | Grape Variety: Semillon (70%), Colombard (30%)
Style: Still White Wine | Winemaking: Crafted using organic and biodynamic practices, fermented with native yeasts and aged on lees to enhance richness, savoury depth, and structure
Farming: Certified organic and biodynamic vineyards on clay-limestone soils, where thoughtful low-intervention farming yields expressive and gastronomic wines
🌟 A bold, food-focused Bordeaux Blanc—textural, savoury, and strikingly fresh.
👁 In the Glass:
Golden straw with subtle green tints—rich yet vibrant.
👃 On the Nose:
Complex and savoury. Aromas of baked apple, lemon peel, and toasted hay unfold with hints of wild herbs and gentle spice.
👅 On the Palate:
Full and concentrated. The Semillon provides weight, warmth, and waxy texture, while the Colombard adds zesty acidity and freshness. Flavours of stewed orchard fruit and subtle earthiness lead into a long, clean, and food-friendly finish.
🍽 Food Pairing:
Ideal with roast poultry, creamy fish dishes, mushroom risotto, or Comté cheese. A white made for the table—versatile and gastronomically driven.
⏳ Ageing Potential:
Drink now for richness and lift, or age 3–6 years for added complexity and savoury nuance.
✨ Why You’ll Love It:
Cuvée des Chefs Blanc lives up to its name—a chef’s companion wine with depth, texture, and vibrancy. Organic, biodynamic, and beautifully made for thoughtful pairings.


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