The headquarters of Fratelli Branca is located in Milan, Italy, but they also produce some of their liqueur and vermouth in Buenos Aires, Argentina. Branca are perhaps most famous for their spectacularly intense digestif liqueur, Fernet Branca, which dates all the way back to 1845, when it was created by Bernardino Branca in Milan. It has grown incredibly popular over years, particularly in Argentina and San Francisco, where it is often served neat alongside ginger ale. Fernet Branca even made an appearance in The Dark Knight Rises, being enjoyed by Alfred Pennyworth! Nowadays, Branca also produce the Carpano brand of vermouth, including the rather wonderful Punt e Mes.
Carpano Botanic Bitter is the product of a careful selection of ten aromatic herbs that are infused with traditional method to reach a balanced taste of all the botanical components.
It’s made with a combination of 10 botanicals, including bitter orange peel, fresh green orange peel, gentian, cinchona, saffron, wormwood, zedoria, sandal, rhubarb and myrrh.
The latest addition to the Carpano family is created with the company’s over 230-year-long passion for quality without compromises.
Tasting Notes
Orange oil, anise, vanilla blossom, wormwood and mint.
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