For Crème de Griotte Briottet, we macerate cherries in a water-alcohol mix for more than two months. Morello cherries are ideal for making liqueurs, due to their acidity.
| Country | France |
| ABV | 18% |
| Size | 70cl |
| Type / Colour | Liqueur |
| Style | Flavoured |
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For Crème de Griotte Briottet, we macerate cherries in a water-alcohol mix for more than two months. Morello cherries are ideal for making liqueurs, due to their acidity.
| Country | France |
| ABV | 18% |
| Size | 70cl |
| Type / Colour | Liqueur |
| Style | Flavoured |
| Quantity | 1 Bottle |
|---|
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