Experience the best of two worlds with Cox i 2kaj 2020, a wild-fermented organic Danish cider that’s also a sparkling wine. This exceptional drink is crafted with 70% of the best Danish Holsteiner Cox apples, combined with 30% Italian Chardonnay grapes.
The unique blend is then fermented in very old Hungarian Tokaj barrels, giving it a distinct and refined taste. The result is a super lean and precise wine/cider hybrid that’s been pleasantly rounded off by the barrel aging process. Cox i 2kaj 2020 is one of Æblerov’s most serious ciders to date, perfect for those who appreciate the finer things in life.
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