Babich, Cowslip Valley Riesling, 6x75cl

🍷 Babich – Cowslip Valley Riesling
New Zealand | Marlborough | 100% Riesling
Style: Still White Wine | Winemaking: Fermented at cool temperatures in stainless steel to preserve vibrant aromatics and natural acidity, with time on lees to develop texture and aromatic complexity
Farming: From sustainably managed vineyards in the Cowslip Valley subregion of Marlborough, where cool nights and diverse soils produce expressive, finely structured Riesling

🌸 A bold and aromatic Riesling—floral, textural, and full of character.

👁 In the Glass:
Pale gold with green reflections—bright and enticing.

👃 On the Nose:
Exotic and layered. Jasmine and elderflower rise over notes of ripe peach, Bramley apple, grated lime zest, and a distinctive hint of petrol and rubberband—classic hallmarks of mature Riesling character.

👅 On the Palate:
Medium-bodied and gently waxy. Lime and stone fruit mingle with honeyed notes and a slight herbal edge, balanced by a refreshing line of acidity and a soft, textured finish.

🍽 Food Pairing:
Ideal with spicy Asian dishes, glazed pork, roast duck, or tangy cheeses. A versatile white that pairs beautifully with bold, sweet-savoury flavours.

⏳ Ageing Potential:
Drinking beautifully now, with the potential to evolve over 6–8 years, developing greater depth and savoury complexity.

✨ Why You’ll Love It:
Babich’s Cowslip Valley Riesling is a captivating expression—aromatic, offbeat, and textural, offering a delicious balance of sweetness, acidity, and wild Riesling charm.