Domaine Cazes Rouge Clair Mataro bursts with red-fruit vitality and a refreshing lightness that makes it irresistible for summer sipping or year-round enjoyment.
This single-varietal Mourvèdre (Mataro) from organically farmed clay-limestone soils captures the playful spirit of Roussillon, offering vibrant purity and early drinking appeal.
Winemaking: The grapes are direct-pressed then fermented at a cool 18–20 °C to preserve bright, pure fruit character before ageing briefly in stainless steel.
Pairing Suggestions: This fresh red pairs beautifully with vegetarian ratatouille or hearty lamb skewers, and complements tapenades and charcuterie boards.
Tasting Note: It opens with intense notes of red currants and red cherries, followed by a sleek, supple palate and a persistent fruit-driven finish.
Origin: Roussillon, France
Alcohol: 13.0%
Blend: Mourvèdre
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