This wine is produced from a vineyard owned by Tim and Angela Coddington, whose grapes have contributed to the blend of Kumeu River Estate Chardonnay since 1998.
It is a vineyard that produces very rich and unctuous Chardonnay.
100% barrel fermentation, 100% malolactic fermentation, followed by 11 months in barrel.
Tasting Note: The single-vineyard Coddington wine is richly ripe in the yellow peach and apricot spectrum, with a background of toasted oak and caramelised hazelnut. It is the biggest style in our range, and satisfyingly rich as such, but also nicely balanced with its acidity.
Origin: Kumeu, New Zealand
Blend: Chardonnay
Reviews
There are no reviews yet.