Made from 100 year old Baga vines. Its like a fine Burgundian Pinot Noir and a Northern Rhone Syrah in the same glass.
This red should be enjoyed lightly chilled (15ºC) in a Burgundy glass.
Tasting Note: Aromas of pepper, cherries, forest fruits and a touch of mint. Remarkably precise with a powerful structure, it captivates with its intense mineral character, vibrant fruits that carry through from the nose, and invigorating character. Balanced acidity and polished tannins.
Origin: Bairrada, Portugal
Blend: Baga
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