Tasting Note: The upfront aromas and flavours suggest raspberry, pomegranate, black cherry, purple plum, chocolate and spice. These overlie savoury hints of barbecued meats, grilled mushrooms and black olive tapenade. It is richly textured and mouth filling with powerful but velvety tannins that flow evenly through the palate.
Origin: Marlborough, New Zealand
Alcohol: 14.0%
Blend: Pinot Noir
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