Since 1860, the Cianfagna family has been devoted to agriculture, and in 1999, they ventured into winemaking under the guidance of Vincenzo Cianfagna. Inherited from his father Pasquale, Vincenzo aims to blend tradition with innovation, producing high-quality, unique wines from grapes grown exclusively on their estate in Molise.
Tasting note: Made from the soft pressing of the Tintilia grapes. It presents a strong character, that’s bold and complex. The long aging process makes it balanced, highlighting its spicy notes.
Alcohol: 14.5%
Blend: Tintilia
Reviews
There are no reviews yet.