Aragonez, Touriga Nacional, Alicante Bouschet, Trincadeira, Syrah: the 5 grape blend that makes this earthy, spicy, dark fruited red from the Alentejo region east of Lisbon such an enjoyable wine. 9 months in oak add to the polished ripe tannins making this a great match for lamb. 14%
Red
2014 Monte da Peceguina Tinto Alentejo
£17.95 £12.57
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