Esprit de l’Eglise is the second wine of Clos L’Eglise, crafted with the same precision and intent as the Grand Vin but from the estate’s sandier soils. The 2011 vintage captures a classic, cooler Bordeaux season, producing a wine that is elegant, structured, and now beautifully mature. With over a decade in bottle, this is a superb choice for anyone seeking the finesse of Pomerol without the grand cru price tag.
Pairing Suggestions: Perfect with roast lamb, duck breast with cherry jus, wild mushroom risotto or aubergine parmigiana.
Tasting Note: On the nose, ripe red cherry, dried rose petal, cedar and mocha. The palate is medium-bodied and smooth, showing layers of plum, spice, and graphite. Tannins are silky and integrated, with a savoury, elegant finish that persists beautifully.
Origin: Pomerol, Bordeaux, France






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