Cherry mead with Ugandan and Madagascan vanilla beans, conditioned on oak staves.
Honey-drizzled cherries with vanilla notes of fluffy marshmallows and buttery white chocolate. Silky and alluring mouthfeel from the oak treatment, hiding how decadent and sweet this really is.
————————– 2021 ————————–
Honey variety:
Wildflower
Cherry variety:
Stevnsbær
Locally sourced honey and fruit
*The vintage year shows the harvest year of the ingredients*
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