Tasting Note
A lovely volcanic wine from Sicily, showing that sulfurous note mixed with big fruit, loads of spice and some dark, earthy elements.
Producer
This recently modernised co-operative has its vineyards in the south of Sicily around the town of Agrigento. This is regarded as one of the finest districts for the indigenous Nero d’Avola. The winemaker Tonino Guzzo was identified by Decanter magazine as one of Italy’s promising stars.
Country: Italy | Region: Agrigento, Canicatti, Sicily | Alcohol: 14.5% | Grapes: Nero D’Avola | Contains Sulphites | Vegetarian | Vegan
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