A limited edition of 100 bottles in the world this is a rare find for whisky fans.
Nose: Rich soft smooth aromas, vanilla and soft flaky ginger biscuits, dried fruits and hints of whipped cream with a golden toffee sauce, rice cakes with a crispy caramel wafer note to add to the mix.
Palate: Baked French patisserie, glazed fruit buns and raisins with succulent sultanas, brown golden sugar, pancakes with banana and clotted cream filling, a dash of sweet fruits and honey coated nuts. A warming smooth lingering finish without overwhelming the palate, this is a very elegant dram with or without water.
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