Rum from the Isle of Rùm
A blend of 5-year-old Caribbean rums and local water are infused with wild botanicals and spices foraged and inspired from the Isle of Rùm.
Tasting Notes
Nose – Oceanic, mildly floral, winter spices, vanilla custard, wet alpine forest
Palate – Dark chocolate, sea air, pear tarte tatin, mouth-filling umami, buttery, Cassis, herbaceous
Finish – Salted caramel popcorn, dried apricot, white pepper
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