Milk Stout with Walnut, Vanilla & Cacao
An intricate grain bill with ten varieties of speciality malt; oats, wheat, crystal, chocolate and biscuit, to name a few.
With additions of walnut, Tanzanian vanilla and Forastero cacao nibs there’s plenty to savour.
Silky, toasted and indulgent.
Contains lactose, not suitable for vegans.
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