Tasting Note: “Hints of pepper and a light, elegant body with perfect balance of acidity.”
Producer’s Notes: “We are a family operated winery in Tattendorf/Thermenregion, which is in lower Austria. Our farm includes about 30 hectares of vineyards. We work strictly organic and the main varieties are St.Laurent, Pinot Noir, Zweigelt for the reds and Gruner Veltliner, Gemischter Satz, Rotgipfler for the whites. We are member of the group called “die burgundermacher”, which literally translated means “the burgundy makers”.
Country: Austria | Region: Thermenregion | Alcohol: 12% | Grapes: Gruner Veltliner | Organic | Vegan | Vegetarian |
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