Quintessentially Australian, this range offers consistent quality, hugely appealing, commercial wine styles that have gained a loyal following. Reflecting Boutinot’s skill and experience in seeking out the very best of Australia, these wines capture ideal climatic conditions and pure varietal definition.
Boutinot’s Samantha Bailey brings her signature palate and decades of experience to finessing our components into the loveliest Boutinot expressions of Oz.
Vinification
Long standing working relationships with growers enable us to source premium fruit, with the ultimate aim of making excellent quality Australian house wines with true style and character. The grapes are picked at night/dawn to keep them as cool as possible. Grapes were picked earlier than usual for this area to ensure balance and freshness in the final wine. They are gently crushed to maintain the bright, fresh flavours crucial to the clonal tang. Fermentation in temperature controlled stainless steel retains the fresh fruit character of this 100% un-oaked wine.
Tasting Notes
Crisp, textural and fleshy. An elegant and easy drinking wine.
This vibrant Chardonnay exhibits lifted fruit character, bright tangerine fleshiness, textural mouthfeel, a bright palate and a long and foodie finish. The judicious blend of oaked Chardonnay adds palate weight and texture without overwhelming the fruit.
Drink with full-flavoured fish such as trout or halibut or chicken in a light creamy sauce.
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