Crafted from a blend of carefully selected grape varieties, this exquisite rosé draws its exceptional quality from the distinct soils of the vineyard where the estate’s grapevines are cultivated. Positioned in the scenic Côtes-de-Provence region, the vineyard is a 60-hectare plot dotted with majestic oaks and olive trees. The wine is exclusively produced from grapes grown on this remarkable site. Certified as ‘Agriculture Biologique’ since 2016, the unique stone-walled terraces are home to a rich variety of plants and animals.
Blended from Grenache, Cinsault, Syrah and Vermentino grapes that have been carefully handpicked at peak ripeness in the mornings. This meticulous harvesting process guarantees that only the finest berries are used in the wine.
Tasting Note: An expressive yet delicate nose of white blossom, white peach and citrus, lifted by subtle hints of lemon zest and pomelo. On the palate, the wine opens with impressive breadth before settling into a beautifully poised freshness, underpinned by a whisper of salinity. The finish is long and bright, with a final flourish of fresh pineapple.
Origin: Provence, France
Blend: Grenache, Cinsault, Syrah, Vermentino
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