This 55 hectare domaine has been in the Victor family for four generations. Since 1987 Jean-Philippe has been in charge and the quality has continued to rise. This is a classic Provence Rosé made using a blend of 40% Grenache and 60% Cinsault. The grapes are hand harvested, undergo a cold soak for 18 hours at 14C then gently pressed.
Tasting Note: A typical cuvée of Provence, revealing an explosive bouquet on the nose and a crisp character on the palate. The Tradition cuvée offers intense floral aromas, with aromas that are light and fruity. Perfect and easy to pair with everyday meals or to enjoy as an aperitif.
Origin: Provence, France
Blend: Grenache, Cinsault, Syrah
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