Tropical Stout with Cacao & Cypress Wood.
The heart of the Caribbean Chocolate Cake series, re-imagined in velvety Milk Chocolate. A sweet, creamy showcase of hand-roasted cacao nibs harmonised by Cypress wood spirals.
Hops: Sabro
Adjuncts: Cypress Wood, Cacao, Vanilla
Allergens: Malted Barley, Oats, Lactose






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