45% Pinot Noir, 30% Chardonnay, 25% Pinot Meunier.
Vinification took place in stainless steel vats with traditional ageing. Malolactic conversion
was carefully avoided to showcase the House’s fresh signature style and preserve the
naturally fruity aromas. Bottling took place late spring following the harvest, prior to aging
on the lees in the cellar, for a minimum of four years. Dosage was precisely adjusted to
balance freshness and vinosity without compromising the wine’s character and purity. Post disgorgement, this cuvée was returned to the cellars for at least six months to allow the
smooth integration of the 6g/l dosage.
Vibrant, fresh aromas of lemon meringue and Mirabelle plum evolve into honeyed,
toasted notes. Rich and voluminous, notes of hawthorn, citrus and floral tones envelop the
refined structure through to an elegant, mineral finish.
On special offer, normally £59.95 now £44.95 and £243 for a case of 6 listed seperately.
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