Crafted from a blend of carefully selected grape varieties, this exquisite rosé draws its exceptional quality from the distinct soils of the vineyard where the estate’s grapevines are cultivated. Positioned in the scenic Côtes-de-Provence region, the vineyard is a 60-hectare plot dotted with majestic oaks and olive trees. The wine is exclusively produced from grapes grown on this remarkable site. Certified as ‘Agriculture Biologique’ since 2016, the unique stone-walled terraces are home to a rich variety of plants and animals.
Blended from Grenache, Cinsault, Syrah and Vermentino grapes that have been carefully handpicked at peak ripeness in the mornings. This meticulous harvesting process guarantees that only the finest berries are used in the wine.
Tasting Note: A timeless rose with a pale pink hue that exudes elegance and radiance. It boasts sophisticated and refined aromas of peach, apricot, and white blossoms, plus a bold citrus flavor that gives way to a fruity blend of apricot and peach. With delicate notes of white florals and a subtle hint of spice, it’s a well-rounded and lively wine that will elevate any occasion. Treat yourself to a taste of luxury with Chateau La Mascaronne.
Origin: Provence, France
Blend: Grenache, Cinsault, Syrah, Vermentino
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