This 2024 False Bay Slow Chenin Blanc is a textured, wild?ferment white that captures the essence of old?vine fruit and slow, lees?aged evolution, delivering harmonious depth and vibrant freshness.
Grapes are hand?harvested, spontaneously fermented with indigenous yeasts in stainless steel tanks and then matured on fine lees for a minimum of ten months. No additives (aside from a small sulphur dose) or commercial yeasts are used, allowing the wine’s natural texture and nuance to develop slowly and authentically.
Unlike many Chenins made for speed and scent, this “slow” Chenin embodies patience: lees ageing enhances texture, wild ferments unveil complex herb and bready notes, and old?vine acidity keeps the palate taut. It’s an uncommon combination of rustic charm and intricate detail at an unbeatable value.
Pairing Suggestions: Grilled lobster tails, creamy seafood risotto, herb?roasted chicken or spiced vegetable tagine.
Tasting Note: Ripe citrus and green plum on the nose with fennel and aniseed hints; the palate is creamy lemon with zesty tension and a long, textured finish from extended lees contact.
Origin: Coastal Region, South Africa
Alcohol: 13.0%
Blend: Chenin Blanc
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