Moppa Springs, Ebenezer, and Kalimna, are some of the driest areas in the Barossa. This hard country is cold, wet and frosty during pruning, then hot, dry and dusty during harvest. These are the kind of tough conditions that ensure Grenache, Mataro, and Shiraz give their best.
A quintessential Rockford red, the 2019 Moppa Springs showcases meticulous aging in select American and French oak hogsheads and capacious vats; a process that elegantly refines tannins while intensifying chromatic depth and flavour complexity.
Tasting Note: The exceptional 2019 growing season, characterized by its warmth and aridity, yielded concentrated fruit with profound color saturation and aromatic spice notes. This vintage brilliantly exemplifies the harmonious relationship between these heritage varietals and the Mediterranean-like terroir of the Barossa region.
Origin: Barrosa, South Australia, Australia
Blend: Grenache, Mataro, Shiraz
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