A luscious masterpiece from the world-famous Tokaj region, this 6 Puttonyos Aszú dazzles with unparalleled richness, finesse, and balance.
Crafted from hand-selected, botrytised grapes grown in historic first-growth vineyards, this wine is a labour of love. Fermentation occurs slowly to preserve delicate flavours, followed by ageing in oak barrels for complexity. The result is a velvety, golden nectar that embodies Tokaj’s legendary reputation.
Pairing Suggestions: Delightful with foie gras, blue cheese, fruit tarts, or a rich almond cake.
Tasting Note: Aromas of quince, rose water, and acacia lead to a silken palate of dried apricot, fig, and mango. Bright acidity balances the luscious sweetness, with a long, elegant finish.
Origin: Tokaj, Hungary
Alcohol: 10.5%
Blend: Furmint, Zéta, Hárslevelu
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