Mas Mallola reflects the rugged beauty of Porrera, crafted from Garnacha and Carinyena grown in the steep, slate-laden soils of the La Mallola vineyard. This wine showcases the interplay of altitude, terroir, and tradition to bring the essence of Priorat to life. Aged 15 months in French oak, it balances depth and finesse with a velvety structure and intense complexity.
Pairing Suggestions: Grilled lamb, beef stew, mushroom risotto, and spiced lentil dishes.
Tasting Note: Ripe black cherry, cassis, earthy schist, and mocha, framed by firm tannins and a long, mineral-laden finish.
Origin: Priorat, Spain
Alcohol: 15.0%
Blend: Garnacha, Carinena
Reviews
There are no reviews yet.