Lifted notes of white peach, nectarine and mandarin blossom combine with a complex gunflint aroma and supportive lees character on the nose. The stone fruit character follows through to the palate, where the creamy lees combine with a refreshing acidity and minerality to form a textured and layered wine that lingers.
| Country | New Zealand |
| Region | Marlborough |
| Grape | Sauvignon Blanc |
| ABV | 13% |
| Vintage | 2019 |
| Size | 75cl |
| Type / Colour | White |
| Style | Dry |
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