Indulge in this rich, full-bodied Imperial Stout, with crushed Biscoff biscuits added directly to the boil and a subtle infusion of coffee beans. Notes of sweet cheesecake and vanilla blend with a burst of caramel character, creating a double shot of decadence in every sip.
Vault City – Double Pump Discoff Cheesecake Stout | Imperial Stout | 13.0% abv | 330ml






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