Fresh Craft Beer from our Bottle Shop and Taproom:
This imperial breakfast stout, brewed with our Chicago pals at Mikerphone, was infused withmountains of sweet maple syrup, brown sugar and a rich blend of Brazilian and Colombian coffee beans.
A balanced and layered malt bill combines pale and chocolate malt, wheat and rye with Carafa® Special (Type 3) to enhance the bold coffee flavours, while oat additions help round out the luscious, creamy mouthfeel.
| PRODUCT DETAILS | |
| STYLE: | Imperial Stout |
| ORIGIN: | Edinburgh |
| SIZE: | 330ml Can |
| ABV: | 14% |
| HOPS: | TBC |
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