Cava, Parés Baltá, Blanca Cusiné, Brut Nature, 6x75cl

🍾 Parés Baltà, Cava Blanca Cusiné Brut Nature
Country: Spain | Region: Penedès
Appellation: DO Cava | Grape Variety: Xarel·lo, Chardonnay, Pinot Noir
Style: Traditional Method Sparkling Wine (Brut Nature) | Winemaking: Aged over 30 months on lees; no dosage added
Farming: Certified Organic & Biodynamic

🌟 A complex and elegant Cava—textured, precise, and strikingly refined.

👁 In the Glass:
Pale gold with a fine, persistent mousse—brilliant and polished.

👃 On the Nose:
Rich and aromatic, with inviting notes of praline, toasted brioche, and dried citrus peel. Hints of spice and crystallized honey add depth and sophistication.

👅 On the Palate:
Dry and structured with a satiny mousse and flavours of orange peel, toast point, and almond cream. A mineral streak runs through the palate, finishing with a clean, saline edge and lingering elegance.

🍽 Food Pairing:
Ideal with oysters, truffled mushroom risotto, cured Ibérico ham, or almond-crusted goat cheese. Also exquisite as an aperitif with gourmet canapés.

⏳ Ageing Potential:
Enjoy now for its finesse or cellar for 3–5 years for added depth and nutty complexity.

✨ Why You’ll Love It:
Parés Baltà’s Blanca Cusiné Brut Nature is a standout biodynamic Cava—bone-dry, beautifully textured, and brimming with character. A sparkling wine that blends precision, luxury, and sustainability in every glass.