GIANT STEPS, Harry`s Monster, 6x75cl

🍷 Giant Steps – Harry’s Monster
Country: Australia | Region: Yarra Valley, Victoria
Appellation: Yarra Valley | Grape Variety: 45% Cabernet Sauvignon, 35% Merlot, 20% Petit Verdot
Style: Red Wine | Winemaking: Small-batch fermentation, aged in French oak
Farming: Sustainable

🌟 A bold and impeccably crafted Yarra blend—structured, powerful, and brimming with sophistication.

👁 In the Glass:
Deep ruby with purple hues, rich and commanding.

👃 On the Nose:
Enticing aromas of blackcurrant, plum, and dark cherry, layered with notes of graphite, violet, cedar, and a subtle touch of spice and dark chocolate.

👅 On the Palate:
Full-bodied and concentrated, delivering waves of black fruit, cassis, and plum wrapped in firm yet polished tannins. Hints of cedar, tobacco, and dark chocolate add complexity, leading to a long, elegant finish with bright acidity and lingering depth.

🍽 Food Pairing:
Exceptional with grilled ribeye 🥩, roast lamb 🍖, hearty mushroom dishes 🍄, or aged cheddar 🧀. Its layered power makes it a star at refined dinner tables.

⏳ Ageing Potential:
Impressive now, with the potential to cellar gracefully for 10–12 years, gaining further complexity and softness.

✨ Why You’ll Love It:
Harry’s Monster is a true Yarra Valley showpiece—bold, structured, and beautifully detailed. For fans of classic Bordeaux blends with an Australian edge, this bottle delivers power, precision, and pure drinking pleasure.