Te Mata, Coleraine, 6x75cl

🍷 Te Mata – Coleraine: A New Zealand Classic of Power, Poise, and Provenance 🍃
New Zealand, Hawke’s Bay | Cabernet Sauvignon, Merlot, Cabernet Franc

A true benchmark of New Zealand winemaking, Coleraine is Te Mata’s flagship red—crafted only from the finest fruit of their oldest Hawke’s Bay vineyards. A masterful Bordeaux blend, it stands among the Southern Hemisphere’s most elegant reds, with depth, harmony, and age-worthy grace.

🍇 Sophisticated, Silken, and Perfectly Composed:
Ripe blackberry, cassis, and red plum aromas rise from the glass, laced with mocha, cedar, and a hint of sweet spice. The palate is medium-bodied but full of momentum—refined tannins, vibrant acidity, and a seamless structure carry the dark fruit and savory undertones to a long, polished finish.

🌿 Heritage Vines, Artisanal Blending:
Te Mata has been crafting Coleraine since 1982, blending Cabernet Sauvignon, Merlot, and Cabernet Franc with precision. The fruit is grown on ancient river terraces, hand-picked, and matured in French oak to highlight complexity and finesse.

🥩🧀🌿 A Wine Worthy of a Grand Meal:
Pair with roast beef, rack of lamb, or aged cheddar. Its structure and poise make it the perfect companion for richly flavored dishes or special-occasion dinners.

✨ Why You’ll Love It:
Coleraine is New Zealand’s answer to fine Bordeaux—elegant, expressive, and cellar-worthy. For lovers of classic reds with New World clarity and Old World depth, this wine offers timeless sophistication in every glass.